The FUWA Made in Japan Nakiri Knife is a practical Japanese-style kitchen knife designed for everyday cooking and vegetable preparation. Made in Japan, it reflects the reliable quality, careful craftsmanship and functional beauty often associated with Japanese kitchen tools.

The blade is made from stainless blade steel, making it more resistant to rust than traditional carbon steel knives and easier to maintain after use. Its straight-edged nakiri shape is especially suitable for slicing, chopping and preparing vegetables neatly and efficiently.

The natural wooden handle offers a light and comfortable feel, while its rounded shape makes it easy to grip securely. This makes the knife a practical and approachable choice even for those who are new to Japanese-style kitchen knives.

A dependable everyday kitchen knife that combines Japanese-made quality, ease of use and a clean traditional look.

Blade length: 160mm