Make authentic Sri Lankan curry in just 20 minutes with this concentrated curry paste.
• Free from animal-based ingredients, wheat flour, artificial colorants, amino acid seasonings, and caramel coloring • Halal certified • Blended with over 18 types of spices, herbs, and aromatic vegetables • One jar makes approximately 20 servings—great value! • A versatile seasoning that works well in fried rice, stir-fried noodles, soups, and more
How to use: Quickly sauté your ingredients, then add the curry paste and stir-fry to release its rich aroma. Add water and simmer until everything is cooked through—and it's ready to serve! Recommended amount: about one teaspoon of curry paste per serving.
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